
Private Chef
Your Private Chef in Niseko
We are delighted to present our exceptionally skilled and talented young chef, Naho Ishii, offering her services as a private chef in Niseko during the winter 2024/25 season.
With an unwavering commitment to perfection, Chef Naho excels in crafting bespoke culinary experiences, meticulously customised to suit the unique preferences and dietary requirements of our each customer. Whether it's an intimate dinner, a social gathering, or a special holiday celebration, Chef Naho's culinary expertise guarantees a memorable and personalised dining experience like no other.
A Complete Bespoke Private Chef Service
Bespoke Menu
Indulge in a truly personalized dining experience with Chef Naho. Whether it's a romantic dinner, a family gathering, or a special (holiday) event, Chef Naho will curate a bespoke menu tailored to your preferences and dietary requirements.
Sit Back and Relax
We'll take care of everything, from grocery shopping to cleaning up, so you can sit back, relax, and enjoy your meal in the comfort of your own accommodation.
Tailored to Your Needs & Desires
Whether you are looking for a one-time service or a full-time chef, we will work with you to try and accommodate your needs & wants.
Meal prep
Take a break from cooking while enjoying delicious meals in the comfort of your home. Chef Naho offers a convenient meal prep service, customizing meals based on your preferences. Simply heat up the prepared dishes and savor a hassle-free dining experience.
Cooking Class
Discover the joy of learning and cooking from the comfort of your own home. Whether you desire a traditional Japanese home meal, homemade pasta, or an authentic Taiwanese street food dish, Chef Naho is here to bring your culinary aspirations to life. Share your desired dish, and Chef Naho will strive to accommodate your request, guiding you through a delightful cooking class experience.
These services are available to all individuals seeking a private chef in Niseko, and are not limited to Åppås Priority's clients and guests. However, in the event of overlapping inquiries, Åppås Priority's clients and guests will be given priority.
To ensure availability, we recommend making your enquiry at least two weeks prior to your desired date. However, we understand that last-minute requests may arise, and we will do our best to accommodate them, subject to availability at the time of the request.
The cost of our services will vary based on the specific requests for each service. During the enquiry phase, we will discuss and provide you with detailed pricing information, based on your requests.
Please be advised that we may need to visit your kitchen in advance to assess the available equipment. This is particularly important as some accommodations have limited kitchen facilities. By familiarising ourselves with your kitchen setup beforehand, we can ensure smooth and efficient meal preparations.
Chef Naho Ishii
Chef Naho Ishii, a talent who seamlessly blends her Japanese and Taiwanese heritage into her culinary creations. Having worked in diverse restaurants across Tokyo, Chef Naho's versatility shines as she explores various cuisines, guided by her unwavering passion for cooking. With an innate talent and a dedication to excellence, she consistently delivers exceptional dishes, drawing inspiration from her love for food, regardless of its origin.
Fluent in Japanese, Mandarin, and English, Chef Naho eagerly awaits the opportunity to cater to your cravings and provide you with an unforgettable dining experience.


























